Experience The Kapre, Panglao’s most unique restaurant. Enjoy fire-cooked Filipino fusion, killer cocktails, and a little Kapre mischief, served beneath the branches of our legendary Balete tree. We can’t wait to welcome you to the best restaurant in Bohol.
Whole beasts, monster meat skewers, seafood and serious smoke — cooked over charcoal and open flame.
Filipino flavors colliding with Japan, Korea, Spain and wherever else the Kapre has been drinking.
Filipino finger food at its best. Crafted by the Kapre himself, and accompanied by our signature Frozen Margaritas and Sangria - watch out for us across the island...
Must-Try: Kapre Halo Halo Waffles: Stacked high with Ube ice cream and other delicious delicacies – mix mix like you've never mixed before, over a load of waffle
Bold, salty, crispy, smoky little plates made for sharing over an ice-cold beer or a few margaritas. At the Kapre, there is absolutely no judgement about ordering another round
We source locally from the Kapre's small-holding (that's his farm you dirty-minded people you...), and local fishing family; piglets, goats, fish, vegetables, fruits all locally sourced
The only restaurant near Panglao, that is set in a centuries old balete tree, Kapre Restobar brings Filipino myths to life through flavor, atmosphere, hospitality and a huge hairy tree beast.
Enjoy Filipino Fusion at its best, accompanied by the Kapre’s creative cocktails, and live music in a one of a kind setting where every visit feels magical, and makes you immediately book your return…
Matthew McConaughey’s Pantalones Tequila, Ube Cocktails, Frozen Margaritas and Sangria; All Kapre-crafted.
The only Jeepney Food Truck on Panglao. Streetfood, Frozen Margaritas and Sangria on the go. Book her out for a private party or function…
Yes, our Kapre can read and write as well…
He’s been around for a few hundred years, so, he really knows the island.
⥼ QUESTIONS ⥽
Absolutely! We have dining in the tree-top for those who want dinner with a view—just don’t blame us if the Kapre “borrows” a bite. 🌳🍽️ You’ll need to book in advance as we book up pretty quick each day: also ideal for weddings, birthdays and celebrations. Or you can simply grab a beer, some snacks and watch some sport at our ground-floor bar.
A wild fusion of Filipino, Spanish, Korean, and Japanese flavors, including our specials from the Asador BBQ and kimchi sisig to halo-halo waffles and ice cream with bacon. 🍢🍣🍨
STILL HAVE QUESTIONS? WE’RE HERE TO HELP. Just ask our friendly staff!
Follow THE KAPRE: FOOD. FIRE. FOLKLORE. BAD BEHAVIOR!!!
HE'S SEEN YOU; #HaveYouSeenTheKapre
Good food. Cold drinks. Wild stories. See you tonight at The Kapre RestoBar — Totolan, Dauis, Gateway to Panglao Island, Bohol
