What do you get when you take a classic Filipino Jeepney, pack it with a roaring flat-top, throw in some Filipino-fusion magic, and add frozen margaritas? You get the Kapre Jeepney Margarita and FoodTruck, the wildest roadside feast on wheels in the Philippines! 
It’s also what the Kapre himself uses to escape his tree and hit the island – please, if you see him #ISawTheKapre
Parked right under the legendary Balete Tree at The Kapre RestoBar and driving across Panglao Island, this pimped-up-jeepney isn’t just a feast for your stomach—it’s a feast for your eyes. Bright colours, neon lights, and a menu packed with handheld street food snacks, with icy cold margaritas all served FoodTruck-style.
The best part? Late-night eats, beats, and maybe… a little supernatural company? 
You may even see the Kapre himself cooking from the FoodTruck – we had to lift the roof by 3″ so he could stand up.. But don’t worry—he only steals bites, never whole meals (we think). So grab your food from the hatch, find a spot under the Balete, and let the Kapre take you on a flavour road trip like no other on Panglao! 
Look for her outside the restaurant but also across the island.
She’ll be parked up serving:
The Kapre RestoBar Jeepney is the best food truck in Panglao, Bohol, serving Filipino-fusion street food and frozen margaritas island-wide. Track our location on Instagram @theka_pre, call +63 927 917 1204 to book for your event, or find us parked across the island.
A jeepney is a popular and iconic form of public transportation in the Philippines, originating from repurposed US military jeeps after World War II, now known for their colourful decorations and kitsch designs. So, at the Kapre we have taken it one stage further with the one and only on Panglao: The Kapre Jeepney Food Truck selling some delicious streetfood style dishes you can consume with a single hand, leaving the other one free for our delicious frozen margaritas. Look out for her across the island, and maybe even jump in the back and we’ll give you a lift to the restaurant.
The Kapre Jeepney Food & Margarita Truck brings the party wherever you need it. Built from a classic Filipino Jeepney and loaded with our signature street-style bites and freshly shaken margaritas, it’s a rolling celebration on wheels. From barefoot beach weddings and sunset garden parties to corporate events, festivals, and private villa gatherings, the Kapre Truck turns any space into an instant crowd magnet, serving up bold flavours, cold drinks, and a whole lot of character.
More than catering, this is a full-blown experience. Our team rolls in, fires up the grills, shakes the bar, and creates a social hub your guests will talk about long after the last glass is raised. Whether you’re hosting fifty friends or five hundred festival-goers, the Kapre Jeepney Truck adds colour, culture, and a spark of Panglao spirit to your event — with custom menus, flexible packages, and a crew that knows how to keep the good times moving.
Sweet Lychees, wrapped in smoky bacon and chargrilled to perfection. Let the flavor combo POP!!!
Juicy chargrilled chicken pieces on skewers with the Kapre’s very own green pesto marinade
Deep-Fried Spicy and Crunchy Spam “Fingers” with Filipino Spicy Vinegar Reduction
Slices of specially marinated Angus Beef between succulent prawns – charred on the hot plate. Perfect pairing with a Frozen Margarita.
Toasted brioche bread stuffed with Kapre’s Corned Beef Hash – topped with pickles. Try and order only one…
